Bouquet Garni
It is a collection of herbs tied up to give the dish flavor without mixing the stems and pieces of the herbs in with the dish. A way to flavor without having to incorporate the herb, basically. Ingenious. Now, a new favorite technique.
Equipment
- Kitchen Twine
Ingredients
Herb Options
- bay leaf
- parslye
- dill
- thyme
- rosemary
Instructions
- You are going to tie up your choice of herbs with kitchen twine or put them in a cheese cloth