First, preheat the oven to 425F. We are going to add the chicken, parmesan, seasoning, egg, and almond flour to a mixing bowl.

Mix the ingredients super well.

Put parchment paper down on a baking tray and plop the 'dough' onto it.

Now, place another piece of parchment paper on top of the chicken dough and roll it out with a rolling pin. You don't want it too thin. Just about a quarter of an inch. [You may need to fix the edges with your fingers to make it a good round shape.]

Time to pre-bake the 'dough'. Place in the oven for 25 minutes.

When it is done, let it rest for 5-10 minutes.

Now, it is time to add our toppings, starting with the sauce. I chose a classic red sauce.

Next, you can add whatever your heart desires; I chose mozzarella cheese, arugula, red onion, and garlic!

Place back in the oven for 25 minutes or until the cheese starts to bubble and get brown on the edges.

Pull the pizza out of the oven. (It should look cooked like the pizza above.)

You are FINISHED!!

If you tried this, please don't forget to rate this pizza and leave me a review so I know how it went for you!! It really helps me out and allows me to continue sharing healthy recipes with you!